Ingredients
Equipment
Method
- Preheat oven to 200°C (400°F)
- Slice jalapeños and remove seeds
- Mix cream cheese, cheddar, and spices
- Stuff jalapeños with filling
- Wrap each with bacon
- Place on baking tray
- Bake 20–25 minutes until crispy
- Optional: broil for 2–3 minutes
- Let cool slightly before serving
Notes
- Wear gloves when handling jalapeños
- Don’t overfill to avoid cheese leaking
- Use thin bacon for better crispiness
- Can be prepped ahead and baked later
